{"id":2763,"date":"2013-01-30T22:16:57","date_gmt":"2013-01-30T21:16:57","guid":{"rendered":"http:\/\/weisse.schokola.de\/wordpress\/?p=2763"},"modified":"2016-04-07T18:37:30","modified_gmt":"2016-04-07T17:37:30","slug":"la-cenerentola","status":"publish","type":"post","link":"https:\/\/weisse.schokola.de\/wordpress\/blog\/2013\/01\/30\/la-cenerentola\/","title":{"rendered":"La Cenerentola"},"content":{"rendered":"<p>habe ich nun schon wiederholt gesehen und immer wieder sch\u00f6n.<\/p>\n<p>Das erste Mal mit Lukas in K\u00f6ln u.a. mit Scott Hendriks, sp\u00e4ter in Br\u00fcssel mit Milka und eben oft schon in Hamburg in der bisher besten Inszenierung \u00fcberhaupt.<\/p>\n<p>Inszenierung: Renauld Doucet<\/p>\n<p>B\u00fchenbild\/Kost\u00fcme: Andr\u00e8 Barbe<\/p>\n<p><iframe loading=\"lazy\" title=\"STAATSOPER HAMBURG - La Cenerentola\" width=\"474\" height=\"267\" src=\"https:\/\/www.youtube.com\/embed\/9JGDQF8tehk?feature=oembed\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture\" allowfullscreen><\/iframe><\/p>\n<p>Angelina (Cenerentola): <strong>Vivaca Genaux<\/strong><\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>habe ich nun schon wiederholt gesehen und immer wieder sch\u00f6n. Das erste Mal mit Lukas in K\u00f6ln u.a. mit Scott Hendriks, sp\u00e4ter in Br\u00fcssel mit Milka und eben oft schon in Hamburg in der bisher besten Inszenierung \u00fcberhaupt. Inszenierung: Renauld Doucet B\u00fchenbild\/Kost\u00fcme: Andr\u00e8 Barbe Angelina (Cenerentola): Vivaca Genaux &nbsp; &nbsp;<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4,5],"tags":[],"_links":{"self":[{"href":"https:\/\/weisse.schokola.de\/wordpress\/wp-json\/wp\/v2\/posts\/2763"}],"collection":[{"href":"https:\/\/weisse.schokola.de\/wordpress\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/weisse.schokola.de\/wordpress\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/weisse.schokola.de\/wordpress\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/weisse.schokola.de\/wordpress\/wp-json\/wp\/v2\/comments?post=2763"}],"version-history":[{"count":3,"href":"https:\/\/weisse.schokola.de\/wordpress\/wp-json\/wp\/v2\/posts\/2763\/revisions"}],"predecessor-version":[{"id":2766,"href":"https:\/\/weisse.schokola.de\/wordpress\/wp-json\/wp\/v2\/posts\/2763\/revisions\/2766"}],"wp:attachment":[{"href":"https:\/\/weisse.schokola.de\/wordpress\/wp-json\/wp\/v2\/media?parent=2763"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/weisse.schokola.de\/wordpress\/wp-json\/wp\/v2\/categories?post=2763"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/weisse.schokola.de\/wordpress\/wp-json\/wp\/v2\/tags?post=2763"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}